Sunday, October 7, 2007

Cookware Reviews - Training


Cookware Reviews - Training
by Joe "Woods Goods and Stuff"

Cookware Reviews - Training

Cookware is a product we use almost on a daily basis, without thinking much about it. However, with the proliferation of brands, base metals, interior coatings, exterior finishes, and claims made by various manufacturers, a consumer shopping for new cookware can easily become very confused in their shopping experience. Often salespeople in retail stores are not conversant with the different properties of various metals and other materials used in cookware, and the advantages and disadvantages of each.

This information is intended to explain the differences in today's products in a simple manner, and to serve as a general background for those who are interested in some of the technical aspects of cookware construction and manufacturing. This information may be helpful in your final purchase decision.

Find Kitchen Cookware at “Woods Goods and Stuff

Cookware Reviews - Training
by Joe "Woods Goods and Stuff"

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